Call Number |
:
|
664.07 W363 |
Type of Document |
:
|
Monograph (Book) |
Language of Doc. |
:
|
EN |
Title |
:
|
The food chemistry laboratory : a manual for experimental foods , dietetics , and food scientists |
Author(s) |
:
|
weaver connie . M Daniel james . R |
Publisher |
:
|
CRC press |
Publication Year |
:
|
2003 |
Publication Place |
:
|
london |
Edition |
:
|
2nd |
Physical description |
:
|
137 |
ISBN |
:
|
0-8493-1293-0 |
Subject Area |
:
|
NUTRITION |
Subject Headings |
:
|
-- FOOD CHEMICALS -- PROTEINS -- VITAMINS -- NUTRITION |
Item Information :
Item | Barcode | Status | Due Date | Location | Media Type |
68126 | -- | -- | CIRCULATION |