| Call Number |
:
|
664.07 B 431 |
| Type of Document |
:
|
Monograph (Book) |
| Language of Doc. |
:
|
EN |
| Title |
:
|
Food chemistry |
| Author(s) |
:
|
Belitz H.- D Grosch W. Schieberle P. |
| Publisher |
:
|
springer |
| Publication Year |
:
|
2004 |
| Publication Place |
:
|
N.Y |
| Edition |
:
|
3 |
| Physical description |
:
|
1070 |
| ISBN |
:
|
3-540-40818-5 |
| Subject Area |
:
|
NUTRITION |
| Subject Headings |
:
|
-- NUTRITION -- CHEMISTRY -- FOOD CHEMICALS -- FOOD ANALYSIS |
Item Information :
| Item | Barcode | Status | Due Date | Location | Media Type |
| 68123 | -- | -- | CIRCULATION |