Call Number |
:
|
664.001579 J42 |
Type of Document |
:
|
Monograph (Book) |
Language of Doc. |
:
|
EN |
Title |
:
|
Modern Food Microbiology |
Author(s) |
:
|
Jay James M. |
Publisher |
:
|
Aspen |
Publication Year |
:
|
2000 |
Publication Place |
:
|
Gaithersburg |
Edition |
:
|
6 |
Physical description |
:
|
679 |
ISBN |
:
|
0-8342-1671-X |
Subject Area |
:
|
Nutrition |
Subject Headings |
:
|
-- Microbiology -- Food -- Diseases -- Microorganisms -- Quality Control |
Item Information :
Item | Barcode | Status | Due Date | Location | Media Type |
56700 | -- | -- | CIRCULATION |