| Call Number |
:
|
664.028 S624 |
| Type of Document |
:
|
Monograph (Book) |
| Language of Doc. |
:
|
EN |
| Title |
:
|
Food Processing and preservation |
| Author(s) |
:
|
Sivasankar B |
| Publisher |
:
|
Prentice Hall |
| Publication Year |
:
|
2002 |
| Publication Place |
:
|
New Delhi |
| Physical description |
:
|
360 |
| ISBN |
:
|
81-203-2086-7 |
| Notes |
:
|
Estern Economy Edition |
| Subject Area |
:
|
Nutrition |
| Subject Headings |
:
|
-- Nutrition -- Enzymes -- food -- Preservation -- Frozen food |
Item Information :
| Item | Barcode | Status | Due Date | Location | Media Type |
| 61567 | -- | -- | CIRCULATION | ||
| 66594 | -- | -- |