| Call Number |
:
|
664.07 N532 |
| Type of Document |
:
|
Monograph (Book) |
| Language of Doc. |
:
|
EN |
| Title |
:
|
New Techniques in the Analysis of foods |
| Author(s) |
:
|
Tunick Michael H. Palumbo samuel Fratamico pina M. |
| Publisher |
:
|
Kluwer Academic |
| Publication Year |
:
|
1998 |
| Publication Place |
:
|
New York |
| Physical description |
:
|
213 |
| ISBN |
:
|
0-306-46035-1 |
| Subject Area |
:
|
Nutrition |
| Subject Headings |
:
|
-- Food Industry -- food Chemicals -- Food Production |
Item Information :
| Item | Barcode | Status | Due Date | Location | Media Type |
| 56577 | -- | -- | CIRCULATION |