| Call Number |
:
|
612.0151 W578 |
| Type of Document |
:
|
Monograph (Book) |
| Language of Doc. |
:
|
EN |
| Title |
:
|
principles of enzymology for the food sciences |
| Author(s) |
:
|
Whitaker John R |
| Publisher |
:
|
Marcel dekker |
| Publication Year |
:
|
1994 |
| Publication Place |
:
|
NY |
| Edition |
:
|
2nd |
| Physical description |
:
|
625 |
| Subject Area |
:
|
Nutrition |
| Subject Headings |
:
|
-- enzymes -- nutrition -- food |
Item Information :
| Item | Barcode | Status | Due Date | Location | Media Type |
| 1 | 59413 | -- | -- | English Section |