Call Number |
:
|
613.2 S959 / R R |
Type of Document |
:
|
Monograph (Book) |
Language of Doc. |
:
|
EN |
Title |
:
|
Super Mark Safe : Trainer's Kit : Retail Best Practices to Food Safety and Sanitation |
Author(s) |
:
|
Mcswane David |
Publisher |
:
|
Pearson Education |
Publication Year |
:
|
2003 |
Publication Place |
:
|
New Jersey |
Physical description |
:
|
[500] |
ISBN |
:
|
0-13-099597-5 |
Subject Area |
:
|
NUTRITION |
Subject Headings |
:
|
-- FOOD -- FOOD SAFETY |
Item Information :
Item | Barcode | Status | Due Date | Location | Media Type |
1 | 78008 | -- | -- | English Section | |
-- | -- | References |