| Call Number |
:
|
613.2 T255 |
| Type of Document |
:
|
Monograph (Book) |
| Language of Doc. |
:
|
EN |
| Title |
:
|
Technology Reduced Additive Foods |
| Author(s) |
:
|
Smith Jim |
| Publisher |
:
|
Blackwell |
| Publication Year |
:
|
2004 |
| Publication Place |
:
|
new delhi |
| Edition |
:
|
2nd |
| Physical description |
:
|
221 |
| ISBN |
:
|
0-632-05532-4 |
| Subject Area |
:
|
NUTRITION |
| Subject Headings |
:
|
-- NUTRITION -- FOOD -- FOOD INDUSTRY |
Item Information :
| Item | Barcode | Status | Due Date | Location | Media Type |
| 75799 | -- | -- | CIRCULATION |